Desserts, Recipes

Grinch Hot Chocolate Bombs Recipe

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.

Warm Up Winter with Grinch Hot Cocoa Bombs!

Our winters are often fairly mild, but according to The Old Farmer’s Almanac, we’re due a colder, snowy winter! That means I need to stock up on hot chocolate and the supplies to make up festive hot cocoa bombs. These have become such a hit and since the Grinch is one of my favorites, I couldn’t help but include these.

If you’re afraid that making hot cocoa bombs is a lot of work, don’t be. They’re quick, easy, and a lot of fun. The entire family can get involved! With the assortment of colors of candy melts, you can make the hot cocoa bombs with any theme to fit your special event (or just for fun!).

More Grinch-Themed Recipes to Try:

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.

Quick Glance at Ingredients & Tools to Make Grinch Hot Cocoa Bombs:

1 bag green candy melts
⅓ cup white candy melts
6 tablespoons Swiss Miss hot chocolate mix
15 marshmallows
1 silicone dome mold medium/large 2.5 inch

How to Make Grinch Hot Cocoa Bombs:

Melt green candy melts to the package directions in the microwave.

Add green candy melts to the dome mold and spread with the back of a spoon. Do this in one thin layer to coat then place in freezer for 10 minutes. Take it back out and coat only where you can see through the mold. If you cannot see through the mold you do not need to add more. You want the bomb to stay together but not be too thick.

If you add more to the see through spots then place back in the freezer for another 10 minutes. Remove and slowly pop out the each side of the bombs. Place on a plate.

Heat a frying pan to low heat. Place one side of the bomb rim down onto the frying pan. This will lightly melt and even out the edges. Quickly add about 2 tablespoons cocoa mix to the bomb and marshmallows. Melt the other side of the bombs rim and then place evenly with the other side.

This will seal them together evenly. Do not add hot chocolate to the outside as it will just melt the bomb.

Melt the white candy melts and drizzle over the top of the green bomb. Add a heart to each bomb.

Serve in about 3 cups hot milk.

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.
Grinch Hot Cocoa Bombs

Grinch Hot Cocoa Bombs

Yield: 3 Large Cocoa Bombs

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.

Ingredients

  • ⅓ cup white candy melts
  • 6 tablespoons Swiss Miss hot chocolate mix
  • 15 marshmallows
  • 1 silicone dome mold medium/large 2.5 inch

Instructions

    Melt green candy melts to the package directions in the microwave.

    Add green candy melts to the dome mold and spread with the back of a spoon. Do this in one thin layer to coat then place in freezer for 10 minutes. Take it back out and coat only where you can see through the mold. If you cannot see through the mold you do not need to add more. You want the bomb to stay together but not be too thick.

    If you add more to the see through spots then place back in the freezer for another 10 minutes. Remove and slowly pop out the each side of the bombs. Place on a plate.

    Heat a frying pan to low heat. Place one side of the bomb rim down onto the frying pan. This will lightly melt and even out the edges. Quickly add about 2 tablespoons cocoa mix to the bomb and marshmallows. Melt the other side of the bombs rim and then place evenly with the other side.

    This will seal them together evenly. Do not add hot chocolate to the outside as it will just melt the bomb.

    Melt the white candy melts and drizzle over the top of the green bomb. Add a heart to each bomb.

    Serve in about 3 cups hot milk.

Nutrition Information:
Yield: 3 Serving Size: 1
Amount Per Serving: Calories: 232Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 63mgCarbohydrates: 58gFiber: 0gSugar: 40gProtein: 1g

Did you make this recipe?

Please leave a comment on the blog or share a photo on Instagram

PIN to SAVE the Grinch Hot Cocoa Bombs!

Grow your heart three sizes with a warm cup of milk and a batch of festive Grinch Hot Chocolate Bombs! These are easy and fun to make with the entire family for a night of enjoying The Grinch Who Stole Christmas.

Leave a Comment

Your email address will not be published. Required fields are marked *

*

This site uses Akismet to reduce spam. Learn how your comment data is processed.